The latest report from Générations Futures (June 2025) reveals alarming levels of PFAS contamination in everyday food products across Europe — raising serious concerns about current regulatory thresholds.
A recent pan-European study has revealed an alarming trend in the wine industry: widespread contamination of wines with trifluoroacetic acid (TFA), a degradation product of PFAS-containing pesticides and fluorinated gases.
🌍 PFAS Pollution: A Growing Concern Per- and polyfluoroalkyl substances (PFAS), also known as forever chemicals, are found everywhere—in water, air, soil, and even within living organisms.
EU Moves to Phase Out PFAS Pesticides On March 12, 2025, EU Member States officially voted to permanently ban flufenacet, a pesticide belonging to the family of PFAS – “forever chemicals” known for their extreme persistence and toxic effects.
A Major Step for Environmental Protection in France 🇫🇷 On February 20th, 2025, the French National Assembly passed a groundbreaking law aimed at protecting the population from the risks associated with per- and polyfluoroalkyl substances (PFAS), also known as “forever chemicals.
🧪 PFAS, the Eternal Pollutants PFAS (per- and polyfluoroalkyl substances) are synthetic chemicals that persist in the environment and accumulate in living organisms.
Recent findings from a study by the CLCV (Consommation, Logement et Cadre de Vie) raise concerns about the safety and transparency of so-called “eco-friendly” food packaging.
📅 Date: February 4th-5th 2025 📍 Location: Paris, organized by ADEME 🌍 As part of our participation in the IPANEMA project, coordinated by INRAE under the direction of Eric Michel, the CASC4DE team will contribute to the discussions on environmental research and innovation.
At CASC4DE, we are always on the lookout for groundbreaking scientific advancements that resonate with our commitment to quality and sustainability across industries.
📊Pollution Among Top Global Threats Pollution is now ranked as the tenth most pressing global threat according to the 2024 Global Risks Report by the World Economic Forum.
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