Générations Futures has published a detailed analysis on the emissions of PFAS (per- and polyfluoroalkyl substances) by Installations Classées pour la Protection de l’Environnement (ICPE) in France (🔗Report).
Recent findings from a study by the CLCV (Consommation, Logement et Cadre de Vie) raise concerns about the safety and transparency of so-called “eco-friendly” food packaging.
Research efforts on PFAS are needed to fully understand their impact and reduces PFAS risks to the public Exposure to per- and polyfluorialkyl substances (PFAS) has been evaluated for volunteer firefighters in New Jersey by Graber and coworkers.
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